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Eating Alfresco - One Day Course

This one-day course is designed to help make the most of our short-lived, but precious, summer season.
 
After coffee and homemade biscuits, the morning is spent in preparation for a colourful, light and delicious lunch, which we can enjoy in the garden overlooking the beautiful Black Mountains.
 
We will also prepare a delectable 3-course supper that would happily grace any table even if our summer lets us down, including recipes such as Aromatic Thai Poached Salmon, Mango and Avocado Salad with crispy Parma Ham and French Almond Tart with Macerated Strawberries.
 
At the end of the day, we can enjoy the fruits of our labours with a glass of wine to toast the day's achievements.



 

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Course Testimonials

I would like to nominate Penny Lewis of the Culinary Cottage in Abergavenny South Wales for the best cookery school award. I have attended several courses with her in her delightful school and have been encouraged by Penny to try skills which I thought way beyond my capability.

Her teaching and guidance is excellent in that she is friendly but very constructive and encouraging! Penny has not only succeeded in making me a better and more enthusiastic cook but she has changed the way I feel about feeding my family and my approach to food.
I was a somewhat timid cook and now can look at a few lack lustre ingredients in my fridge and concoct a meal! Goodbye ready meals! I have Penny to thank for this,her Cookery School is simply the best!

Kind Regards

Cheryl Davies

Cheryl Davies - 07 February 14

Having attended a few famous name Cookery schools, I was intrigued to sample The Culinary Cottage which was just a few miles away from my holiday home in Abergavenny.

Well, to my delight, I learnt more in that day than I did at all the others put together!!!

Penelope's cottage cookery school is as divine as she is delightful, I can see why she is in hot demand to the rich & famous - her repertoire could not fail to impress, one that she freely shares along with all the 'tricks of the trade'. She is not too 'chefy' either, I left the class with genuinely useful recipes and skills. 

The culinary cottage is beautiful all round - literally! Beautiful place,host,surroundings & of course food! Well done Penelope for pursuing your dream and sharing your secrets!

Tania Fossey

Tania Fossey - 06 February 14

Having come from a non-cooking orientated family, we took the unusual step of opening a restaurant. After working with some chefs, I realised that I needed to learn how to cook. After speaking to family and friends in the trade, I knew there was only one place to go, "The Culinary Cottage" in Pandy.

So I spoke to a lovely lady Penny on the phone and booked a 3 day course and a 5 day course to learn different things. What I learnt was amazing, I went from someone who couldn't really boil an egg confidently to a master cook. I was able to cook with confidence, and should the volatile chefs decide to "walk out", I could quite confidently take charge and knew exactly what I was doing. The course came complete with the recipes we had cooked so I could make these in the restaurant, one of the particular favourites is the Cheese Sauce, also the Almond Tart goes down a treat with our restaurant guests (when there is any left, I do have to force myself to stop eating and lock it away from staff).

I cannot thank and recommend the Culinary Cottage enough, we cooked, tasted, cooked, tasted and so on! It is a must for anyone who is a beginner and I would even recommend it to a master chef. Thanks Penny!!!

Regards

Jeff Smith

Jeff Smith - 03 February 14

I first was introduced to Penny's school through a Christmas present voucher from my husband ( I am still not sure if he was sufficiently sensitive to understand that cooking has always been my unrequited passion or if it was a commentary on my efforts to date ...). I so enjoyed this day that I subsequently returned 10 times, and have introduced many of my friends to this wonderful experience.

Penny does not merely teach us cooking skills, she empowers us to be able to tackle what we previously would have thought to be beyond our capabilities and ensures that we enjoy ourselves along the way.  Her cooking days are very busy, informal and relaxed, and we all end up eating way too many calories! Penny's recipes are simply the best, offering new twists on traditional classics, which are fun, easy to make (when you know how!) and most importantly absolutely delicious - try her chilli jam. I cannot recommend this cookery school highly enough.


Gwyneth Steddy

Gwyneth Steddy - 15 January 14

I have known Penny Lewis for over 10 years. During this time Penny has cooked for parties of corporate guests here at Catton many times, and my family have attended her cookery courses at the Culinary Cottage.

Penny is a top-class chef in her own right. She has creative ideas and produces delicious and attractively presented dishes. Our discerning clients and guests never fail to remark on the delicious taste of Penny’s food. Penny is also efficient, well-organised and incredibly hard-working, always with that delightful smile!

Everybody enjoys and appreciates the courses at the Culinary Cottage. There is an interesting variety of choice and the welcome is always warm.    Penny is a highly practical person and, having gauged the standard of her students, teaches at an appropriate level so that everybody leaves with newly acquired knowledge and confidence. She is so organised that even the most nervous student finds themselves in a conducive environment for learning the joys of creative cookery.

The Culinary Cottage will continue to thrive under Penny’s guardianship. She never fails to look forward, and to be inventive and intuitive about her range of courses and dishes.

Katie Neilson

Katie Neilson - 15 August 12

This course isn't scheduled to run in the coming weeks. Please check back soon for updates or
email enquiries@theculinarycottage.co.uk
to enquire about this course.

The Culinary Cottage
Rose Cottage, Pandy
Abergavenny, Monmouthshire NP7 8DL

(t) 01873 890125
(m) 07970 423709
(e) enquiries@theculinarycottage.co.uk

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