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Eating Alfresco - One Day Course

This one-day course is designed to help make the most of our short-lived, but precious, summer season.
 
After coffee and homemade biscuits, the morning is spent in preparation for a colourful, light and delicious lunch, which we can enjoy in the garden overlooking the beautiful Black Mountains.
 
We will also prepare a delectable 3-course supper that would happily grace any table even if our summer lets us down, including recipes such as Aromatic Thai Poached Salmon, Mango and Avocado Salad with crispy Parma Ham and French Almond Tart with Macerated Strawberries.
 
At the end of the day, we can enjoy the fruits of our labours with a glass of wine to toast the day's achievements.



 

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Course Testimonials

Penny Lewis of The Culinary Cottage cookery school is a wonderful inspiration to her students.  She uses only the best local ingredients, seasonal whenever possible.  I found that her sense of humour and calm manner enabled me to relax as I learnt how to tackle recipes that I would have considered too complex. 

Penny soon had us skinning & boning fish (my friend had a phobia about touching fish, Penny produced latex gloves, showing us that there is usually a way of coping with a problem.  She is able to think on her feet - a fellow student mentioned a garlic intolerance, Penny suggested alternative herbs & spices as a substitute.  I was so inspired by her knowledge, skills & enthusiasm that I now provide more complex & adventurous meals for family and friends.  Food has now become one of life's pleasures, thanks to time spent working with Penny.  She really is an inspirational teacher.

Jennifer Dennis

Jennifer Dennis - 11 December 13

I did the Dinner Parties made Stressless course at the Culinary Cottage in September 2011.  The course contained lots of hands on cooking and was both fun and informative.  Penny is a great teacher who takes you through all the techniques calmly and clearly and is on hand to put you back on the right path if you do go wrong.  We cooked loads of delicious dishes and I came out with a raft of new recipes which I've been cooking for my appreciative friends and family since I got home.

I would have absolutely no hesitation in recommending Penny and the Culinary Cottage.

Tara Stimpson

Tara Stimpson - 09 January 12

I have known Penny Lewis for over 10 years. During this time Penny has cooked for parties of corporate guests here at Catton many times, and my family have attended her cookery courses at the Culinary Cottage.

Penny is a top-class chef in her own right. She has creative ideas and produces delicious and attractively presented dishes. Our discerning clients and guests never fail to remark on the delicious taste of Penny’s food. Penny is also efficient, well-organised and incredibly hard-working, always with that delightful smile!

Everybody enjoys and appreciates the courses at the Culinary Cottage. There is an interesting variety of choice and the welcome is always warm.    Penny is a highly practical person and, having gauged the standard of her students, teaches at an appropriate level so that everybody leaves with newly acquired knowledge and confidence. She is so organised that even the most nervous student finds themselves in a conducive environment for learning the joys of creative cookery.

The Culinary Cottage will continue to thrive under Penny’s guardianship. She never fails to look forward, and to be inventive and intuitive about her range of courses and dishes.

Katie Neilson

Katie Neilson - 15 August 12

I have attended two of Penny’s courses at The Culinary Cottage and have recommended them to friends and family. Penny’s style is informal and very hands on. Penny herself is very knowledgeable and you can ask her any question you like on all aspects of food preparation, cooking and what equipment is best. No time is wasted on the courses at The Culinary cottage and the big bonus is that you get to eat what you cook and you can bring home some delicious food and recipes to share with your family and friends.

Shelagh O’Loughlin

Shelagh O’Loughlin - 15 March 12

Waitrose is delighted to be involved with The Culinary Cottage, particularly as we both share a real passion for quality food. Penny’s calm approach to preparing excellent meals is an inspiration to all who cook with her.

Waitrose looks forward to a long and happy relationship with Penny and The Culinary Cottage.

Waitrose ABERGAVENNY

Waitrose - 01 June 10
Up and Coming Course Dates
13 July 2019
The Culinary Cottage
Rose Cottage, Pandy
Abergavenny, Monmouthshire NP7 8DL

(t) 01873 890125
(m) 07970 423709
(e) enquiries@theculinarycottage.co.uk

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