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Entertain with Ease - One Day Course

Master entertaining guests with ease on this course where you will cook a number of dishes that will impress your guests without making you sweat in the kitchen.

Arrive in the morning for tea and coffee where you’ll be briefed in the day ahead.

The course will begin by looking at what can be prepared in advance so you can enjoy time with your guests and cover a number of dishes to help you server a delicious three course meal and provide an array or beautiful nibbles and canapés.

With a strong focus on seasonal dishes making the most of what is in season your guests are sure to be more than impressed with the amazing food you serve and the ease with which it was done. Don’t be surprised if they suggest you secretly have your own chef in your kitchen...

Sample Menu
Thai fishcakes as canapés
A Basket of Parmesan with a tossed salad to start
A pistachio crusted welsh lamb with fresh seasonal vegetables for the main course
Finish with a Raspberry Bavarois

 

To leave a testimonial for this course please click here

Course Testimonials

I would like to nominate Penny Lewis of the Culinary Cottage in Abergavenny South Wales for the best cookery school award. I have attended several courses with her in her delightful school and have been encouraged by Penny to try skills which I thought way beyond my capability.

Her teaching and guidance is excellent in that she is friendly but very constructive and encouraging! Penny has not only succeeded in making me a better and more enthusiastic cook but she has changed the way I feel about feeding my family and my approach to food.
I was a somewhat timid cook and now can look at a few lack lustre ingredients in my fridge and concoct a meal! Goodbye ready meals! I have Penny to thank for this,her Cookery School is simply the best!

Kind Regards

Cheryl Davies

Cheryl Davies - 07 February 14

Penny Lewis of The Culinary Cottage cookery school is a wonderful inspiration to her students.  She uses only the best local ingredients, seasonal whenever possible.  I found that her sense of humour and calm manner enabled me to relax as I learnt how to tackle recipes that I would have considered too complex. 

Penny soon had us skinning & boning fish (my friend had a phobia about touching fish, Penny produced latex gloves, showing us that there is usually a way of coping with a problem.  She is able to think on her feet - a fellow student mentioned a garlic intolerance, Penny suggested alternative herbs & spices as a substitute.  I was so inspired by her knowledge, skills & enthusiasm that I now provide more complex & adventurous meals for family and friends.  Food has now become one of life's pleasures, thanks to time spent working with Penny.  She really is an inspirational teacher.

Jennifer Dennis

Jennifer Dennis - 11 December 13

Penny delivered her high professional standards to a newcomer to cooking like me,with patience,professionalism and person-ability.
She made preparing and delivery of high quality cuisine a seamless exercise transforming the rank amateur into a cook that can and does deliver very acceptable dishes to all tastes.

It is difficult to recommend her to highly as  given her role as chef to the aristocracy, she is still able to summon the humility and patience to teach those who hitherto have had little clue as how to cook semi-professionally.

Therefore i should like to recommend Penny as the all-round master chef that can and will prepare and teach high class cuisine to one and all thus bringing down any barriers to those wishing to prepare and deliver high quality food without intimidation.

Learning under Penny has been a life-changing experience for me and I would recommend her qualities without reservation or hesitation.

with thanks,

Ben Maxted

Ben Maxted - 21 January 14

I spent two and a half wonderful days at the Culinary Cottage. Penny welcomes you in to her beautiful home just outside picturesque Abergavenny. From the moment you arrive you feel that nothing is too much trouble and you are treated as a friend rather than a stranger.

The course itself is very hands on and intensive. Every dish is made from scratch and you cook lots of dishes from Penny's vast repertoire. Although intensive you find the time flies by and you learn so much. Everything you prepare is from a recipe sheet and these are in a binder that you take home with you. Penny has infinite patience and has the rare gift of making everyone feel at ease and also an excellent teacher.

If anyone had told me I could bone and stuff a poussin before going to Abergavenny I would have laughed them out of my kitchen! But bone and stuff it I did and even if I say so myself it looked pretty good.

All in all a great experience for anyone with an interest in cooking. There are plenty of other cooking schools out there but very few that offer the personal, caring tuition of Penny Lewis at her lovely cottage.

Gavin Steer, Saundersfoot - Pembrokeshire.

Gavin Steer - 10 January 14

I first was introduced to Penny's school through a Christmas present voucher from my husband ( I am still not sure if he was sufficiently sensitive to understand that cooking has always been my unrequited passion or if it was a commentary on my efforts to date ...). I so enjoyed this day that I subsequently returned 10 times, and have introduced many of my friends to this wonderful experience.

Penny does not merely teach us cooking skills, she empowers us to be able to tackle what we previously would have thought to be beyond our capabilities and ensures that we enjoy ourselves along the way.  Her cooking days are very busy, informal and relaxed, and we all end up eating way too many calories! Penny's recipes are simply the best, offering new twists on traditional classics, which are fun, easy to make (when you know how!) and most importantly absolutely delicious - try her chilli jam. I cannot recommend this cookery school highly enough.


Gwyneth Steddy

Gwyneth Steddy - 15 January 14
Up and Coming Course Dates
19 September 2019
The Culinary Cottage
Rose Cottage, Pandy
Abergavenny, Monmouthshire NP7 8DL

(t) 01873 890125
(m) 07970 423709
(e) enquiries@theculinarycottage.co.uk

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